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Fujian ships two thirds of China's oolong exports; the cultivar, origin county and roast level are named on the contract.

Oolong Tea — origin and process footage Editorial tea-country and processing footage from Fujian. Asset provenance is recorded in the asset log; no ownership of a garden or plant is claimed.

茶叶科普

它的味道是什么?

乌龙是一种流程,不是一种味道。鲜花,奶油,水果,矿物和烤杯都适合这个类别。

阅读有证据的指南 →

茶汤

琥珀色茶汤#C98A34
HS 0902.40
Fujian-origin line

为什么要从福建购买oolong而不是在中国其他地方?

Fujian ships two thirds of China's oolong tea exports. In 2023 oolong was Fujian's largest export category by both volume and value — 13,500 tonnes and USD 143 million, 46.6% of provincial export volume and 46.76% of provincial export value. Pinghe in Zhangzhou supplies Bai Ya Qi Lan, the orchid-scented cultivar with a protected geographical indication; Anxi supplies Tie Guan Yin; Wuyishan supplies rock oolongs including Da Hong Pao, Rou Gui and Shui Xian.

Origin: Pinghe (Zhangzhou), Anxi (Quanzhou) and Wuyishan (Nanping), Fujian. The producing party is named in the quotation.

What are the grades?

Oolong Tea is offered in 5 grades. The grade fixes the make; the contract fixes moisture, residue standard, screen and packing. Quoting a grade code without those four clauses leaves the price-relevant variables undefined.

乌龙茶级
等级English trade namePluck / origin备注
Bai Ya Qi Lan—Pinghe, ZhangzhouOrchid-scented cultivar of Pinghe County, a protected geographical indication. Rolled semi-ball; light to medium roast. Lead grade.
铁观音Iron Goddess安溪,泉州滚球形状;玉石到中烤。
大红袍Big Red Robe武夷山 石头炭烤条叶;矿物质性。
肉桂Cinnamon武夷山 石头卡西亚笔记品种。
水仙Water Sprite武夷山 石头较老的灌木,宽叶,深耐火。

规格包括什么?

The figures below are the trade specification ranges ODM Tea quotes against for oolong tea under HS 0902.40, not a per-lot guarantee. Where a certificate of analysis is part of the contract, the specification for a shipment is issued with it; where testing is included in the quotation, the residue report is tested against the destination standard rather than the origin standard.

水分
≤ 7.0%
氧化
部分 依赖品种和风格
烤肉
不烤,轻,中型或木炭 按合同指定
格式
宽松的叶片,真空 7 g / 8 g 袋子,批量纸箱
标签:
0902.40 in bulk; 0902.30 in packings of 3 kg or less

常见问题

为什么要从福建购买oolong而不是在中国其他地方?

Fujian ships two thirds of China's oolong tea exports. In 2023 oolong was Fujian's largest export category by both volume and value — 13,500 tonnes and USD 143 million, 46.6% of provincial export volume and 46.76% of provincial export value. Pinghe in Zhangzhou supplies Bai Ya Qi Lan, the orchid-scented cultivar with a protected geographical indication; Anxi supplies Tie Guan Yin; Wuyishan supplies rock oolongs including Da Hong Pao, Rou Gui and Shui Xian.

乌龙茶适用于哪种水分规格?

≤ 7.0%. Moisture is one of the main factors in how long tea keeps, alongside the pack and storage, and it is the first line on a certificate of analysis.

乌龙茶在哪个海上运输区下?

0902.40. Heading 0902 splits tea by fermentation and by packing size: immediate packings of 3 kg or less move green and white tea to 0902.10, and oolong and black tea to 0902.30.

哪些市场购买乌龙茶?

Russia, Japan, United States. Chinese tea volume into Russia fell 19.2% to 15.9 million kg year-to-date, with the mix at 68% green and 14% specialty.

Why is oolong tea expensive?

Oolong takes more work than most teas: repeated tossing to bruise the leaf edges, partial oxidation, fixing, many rounds of rolling for ball-rolled styles and, for roasted styles, hours of roasting. Named cultivars and origins such as Wuyishan rock oolong or Anxi Tie Guan Yin carry further premiums, and top spring and autumn pickings are priced above the rest.

What sets the price of oolong in a bulk quotation?

Cultivar and origin, season, oxidation and roast level, leaf grade and uniformity, packing format — vacuum sachets cost more to pack than bulk cartons — and the residue standard the lot must meet. Quotations are comparable only when these are written into the specification; this site does not publish a per-kilogram price.

How should oolong tea be stored?

Sealed, dry, cool and away from light and strong odours. Lightly oxidised, floral oolongs lose their fresh aroma fastest, so keep them airtight and use an opened pack soon; darker, roasted oolongs are more stable. Brewed leaves are meant for re-steeping in the same session, not for storing.

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