Bought by origin name in Russian and North American specialty channels, where the plucking standard sets the grade.
White Tea — origin and process footage Editorial tea-country and processing footage from Fujian. Asset provenance is recorded in the asset log; no ownership of a garden or plant is claimed.
- 产地Fuding (Ningde) and Zhenghe (Nanping), Fujian
- 关系福建产地系列 — 生产方及其关系以报价确认为准
- 等级Bai Hao Yin Zhen, Bai Mu Dan, Gong Mei, Shou Mei
- 水分≤ 7.0%
- 标签：0902.20
- 主要市场俄罗斯， 美国， 日本
- 规格表PDF · Printable page
茶汤
浅杏色茶汤#E4D9A0
HS 0902.20
Fujian-origin line
ODM Tea出口哪些白茶品种？
ODM Tea exports four Fujian white tea grades — Bai Hao Yin Zhen, Bai Mu Dan, Gong Mei and Shou Mei — from Fuding in Ningde and Zhenghe in Nanping, Fujian. White tea is withered and dried without rolling or fixation, so grade is set almost entirely by plucking standard. White tea is the category where plucking standard, not processing, sets the grade — which is why the grade ladder is worth reading before ordering.
Origin: Fuding (Ningde) and Zhenghe (Nanping), Fujian. The producing party is named in the quotation.
What are the grades?
白茶以4等级提供。该等级确定品牌；合同确定湿度，残留标准，屏幕和包装。引用没有这些四条条款的等级代码使价格相关的变量未确定。
| 等级 | English trade name | Pluck / origin | 备注 |
|---|---|---|---|
| Bai Hao Yin Zhen | Silver Needle | 单个未开的芽 | 最高档，银子还没损坏。 |
| Bai Mu Dan | White Peony | 一个芽，一个到两个叶子 | 出口量级。 |
| Gong Mei | Tribute Eyebrow | 一个芽，两到三个叶子 | 身体更完整，每公斤的成本更低。 |
| Shou Mei | Longevity Eyebrow | 熟成的叶子，后摘 | 很好地压成蛋糕，老了。 |
规格包括什么？
The figures below are the trade specification ranges ODM Tea quotes against for white tea under HS 0902.20, not a per-lot guarantee. Where a certificate of analysis is part of the contract, the specification for a shipment is issued with it; where testing is included in the quotation, the residue report is tested against the destination standard rather than the origin standard.
- 水分
- ≤ 7.0% (loose leaf, specified per contract)
- 处理
- 没有滚动，没有固定
- 收获窗口
- 对Yin Zhen和Bai Mu Dan的春季；对Shou Mei的后期
- 格式
- 宽松的叶子；压缩蛋糕 100 g / 300 g/ 350 g
- 存储期限
- Can be aged when kept dry, sealed and odour-free; best-before date set per contract
哪个市场买到这些？
White Tea ships principally to Russia, United States, Japan. Chinese tea volume into Russia fell 19.2% to 15.9 million kg year-to-date, with the mix at 68% green and 14% specialty.
俄罗斯
Chinese tea volume into Russia fell 19.2% year-to-date in 2025, by an industry count, with green tea at 68% of the mix.
美国
Seventh by value on about a ninth of Morocco's volume — grade, not tonnage, sets the price.
日本
Among the strictest residue regimes of any major buyer, and with ASEAN a main destination for Fujian's tea exports.
常见问题
ODM Tea出口哪些白茶品种？
ODM Tea exports four Fujian white tea grades — Bai Hao Yin Zhen, Bai Mu Dan, Gong Mei and Shou Mei — from Fuding in Ningde and Zhenghe in Nanping, Fujian. White tea is withered and dried without rolling or fixation, so grade is set almost entirely by plucking standard. White tea is the category where plucking standard, not processing, sets the grade — which is why the grade ladder is worth reading before ordering.
白茶适用于哪种水分规格？
≤ 7.0% (loose leaf, specified per contract). Moisture is one of the main factors in how long tea keeps, alongside the pack and storage, and it is the first line on a certificate of analysis.
白茶船在哪个海上港口？
0902.20. Heading 0902 splits tea by fermentation and by packing size: immediate packings of 3 kg or less move green and white tea to 0902.10, and oolong and black tea to 0902.30.
哪些市场买白茶？
Russia, United States, Japan. Chinese tea volume into Russia fell 19.2% to 15.9 million kg year-to-date, with the mix at 68% green and 14% specialty.
How should white tea be stored?
Sealed, dry, cool, dark and away from odours — white tea picks up smells easily. Loose Bai Hao Yin Zhen and Bai Mu Dan are best kept airtight; pressed cakes kept for ageing need stable, dry storage with no strong smells nearby. Humidity is the main risk.
Can white tea go bad?
Yes. White tea can be aged, but only while it stays dry; tea that has taken on moisture, smells musty or shows mould has gone bad and should be thrown away. Fresh-style white tea also loses its delicate aroma over time, so age changes the flavour rather than guaranteeing better tea.
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